Chicken Casserole Recipes (2024)

A collection of easy chicken casserole recipes including chicken and rice casserole, Doritos chicken casserole and ground chicken casserole.

Chicken Casserole Recipes (1)

King Ranch Chicken Casserole

King Ranch Chicken Casserole is a creamy chicken casserole loaded with green peppers, chopped green chilies and layers of corn tortillas and cheese.

Chicken Casserole Recipes (2)

Doritos Mac and Cheese Casserole with Chicken

Doritos Mac and Cheese Casserole with Chicken is an easy dinner recipe that combines cheesy pasta, rotisserie chicken and Doritos nacho chips.

Chicken Casserole Recipes (3)

Chicken Parmesan Grilled Cheese Casserole

Chicken Parmesan Grilled Cheese Casserole is an easy dinner recipe with popcorn chicken, marinara sauce, mozzarella and Parmesan sandwiched between layers of garlic toast.

Chicken Casserole Recipes (4)

Dill Pickle Chicken Grilled Cheese Casserole

Dill Pickle Chicken Grilled Cheese Casserole is a delicious dinner recipe loaded with shredded chicken, diced dill pickles, crumbled bacon, ranch dressing and cheese all in between layers of toasted bread.

Chicken Casserole Recipes (5)

Chicken Taco Frito Pie

Chicken Taco Frito Pie is an easy weeknight dinner recipe made with shredded chicken tossed in salsa, taco seasoning and chili sauce and topped with cheese, Fritos corn chips, avocado dip, shredded lettuce and diced tomatoes.

Chicken Casserole Recipes (6)

Ritz Chicken Casserole

Ritz Chicken Casserole is an easy weeknight dinner recipe using shredded rotisserie chicken, tossed in sour cream and cream of chicken soup and topped with crumbled Ritz crumbs.

Chicken Casserole Recipes (7)

Mexican Chicken Casserole

Mexican Chicken Casserole is an easy dinner recipe loaded with Minute rice, shredded rotisserie chicken, Rotel diced tomatoes and green chilies, sour cream and shredded cheese.

Chicken Casserole Recipes (8)

French Onion Chicken Casserole

French Onion Chicken Casserole is a hearty casserole recipe loaded with shredded chicken, egg noodles, onion soup mix, cream of chicken soup, mozzarella cheese, parmesan cheese and French's crispy fried onions.

Chicken Casserole Recipes (9)

Poppy Seed Chicken Casserole

Poppy Seed Chicken Casserole is an easy dinner recipe loaded with shredded chicken, cream of chicken soup, shredded cheese and poppy seeds and topped with crumbled Ritz crackers.

Chicken Casserole Recipes (10)

Million Dollar Chicken Casserole

Million Dollar Chicken Casserole is an easy chicken casserole recipe using precooked shredded chicken in a creamy sauce and topped with Ritz cracker crumbs.

Chicken Casserole Recipes (11)

Old School Chicken and Rice Casserole

Old School Chicken and Rice Casserole is an easy dinner recipe using shredded rotisserie chicken, three flavours of cream soups, instant rice, green onions, parmesan cheese and bread crumbs.

Chicken Casserole Recipes (12)

Ultimate Chicken Casserole

Ultimate Chicken Casserole is a hearty casserole loaded with egg noodles, shredded chicken, chopped bacon, green onions and shredded cheese all tossed in a creamy soup mixture and baked with French's crispy fried onions on top.

Chicken Casserole Recipes (13)

Chicken Taco Casserole

Chicken Taco Casserole is an easy weeknight dinner recipe using rotisserie chicken tossed with, cream cheese, cream of chicken soup, cheddar soup and salsa all topped with crumbled tortilla chips and cheese.

Chicken Casserole Recipes (14)

Chicken Hashbrown Casserole

Chicken Hashbrown Casserole is a hearty dish made with shredded potatoes, shredded rotisserie chicken, crumbled bacon, roasted red peppers, cheddar cheese, ranch dressing mix, sour cream and cream of chicken soup.

Chicken Casserole Recipes (15)

Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole is an easy casserole recipe loaded with egg noodles, chopped ham, shredded chicken, cream of chicken soup and topped with Swiss cheese and crumbled cornflakes.

Chicken Casserole Recipes (16)

Chicken Fajita Casserole

Chicken Fajita Casserole is a hearty casserole loaded with shredded chicken, bell peppers, onions, fajita seasoning, salsa and shredded cheddar cheese.

Chicken Casserole Recipes (17)

Doritos Casserole with Chicken

Doritos Casserole with Chicken is an easy weeknight dinner recipe using rotisserie chicken. This creamy chicken casserole is loaded with cream cheese, corn, shredded cheddar and topped with crumbled Doritos.

Chicken Casserole Recipes (18)

Chicken Casserole with Stuffing

Chicken Casserole with Stuffing is an easy chicken dinner recipe perfect for weeknights. This hearty chicken casserole is loaded with shredded rotisserie chicken, corn, green onions and cranberry sauce and topped with stove top stuffing.

Chicken Casserole Recipes (19)

Fritos Chicken Casserole

Fritos Chicken Casserole is an easy dinner recipe using precooked rotisserie chicken. This delicious casserole is loaded with shredded chicken, corn chips, green chiles and cheddar cheese then topped with Pillsbury Crescent Roll dough.

Chicken Casserole Recipes (20)

Easy Ground Chicken Casserole

Easy Ground Chicken Casserole is a simple but delicious dinner recipe. The ground chicken base is topped with marinara sauce and cheesy garlic bread topping. This easy casserole is the best ground chicken recipe.

Chicken Casserole Recipes (21)

Chicken Bruschetta Casserole

Chicken Bruschetta Casserole with Everything Bagels

Chicken Casserole Recipes (22)

Easy Chicken and Rice Casserole

Easy Chicken and Rice Casserole is a hearty dinner recipe perfect for cold weather. This delicious chicken casserole is loaded with long grain rice, Campbell's cream of chicken soup, corn and topped with crumbled Ritz crackers.

Chicken Casserole Recipes (23)

Easy chicken and green bean casserole recipe with Ritz cracker topping.

Chicken Casserole Recipes (24)

BBQ Chicken Tortellini Casserole

BBQ Chicken Tortellini Casserole is an easy dinner recipe using rotisserie chicken. This baked tortellini is loaded with bacon, chicken, red onions, BBQ sauce and cheddar cheese.

Chicken Casserole Recipes (25)

Cajun Chicken and Biscuits Casserole

This Chicken and Biscuits Casserole is bursting with flavour from cajun spices. Creamy chicken and vegetables are topped with Pillsbury refrigerated biscuits.

Chicken Casserole Recipes (26)

Chicken Bacon Swiss Breakfast Casserole with Cinnamon Rolls

Chicken Bacon Swiss Breakfast Casserole with Cinnamon Rolls is a fun and easy breakfast or brunch recipe. This easy casserole recipe uses rotisserie chicken and Pillsbury Cinnamon Rolls to save on time.

Chicken Casserole Recipes (27)

Bacon Chicken Pot Pie with Crescent Rolls

Bacon Chicken Pot Pie with Crescent Rolls is an easy chicken casserole recipe perfect for cold weather. This hearty comfort food dish is loaded with chicken nuggets, real bacon bits and potatoes in a Pillsbury Crescent Roll Crust.

Chicken Casserole Recipes (28)

Chicken Casserole with Broccoli and Biscuits

Chicken Casserole with Broccoli and Biscuits is an easy chicken dinner recipe using shredded chicken and Pillsbury biscuits. These creamy chicken casserole is loaded with broccoli and cheddar cheese.

Chicken Casserole Recipes (29)

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Chicken Casserole Recipes (2024)

FAQs

What is the key to making a good casserole? ›

  1. Choose the right baking dish. If you're all about the crunchy topping, use a shallow dish. ...
  2. Undercook your pasta. ...
  3. Drain your meat. ...
  4. Beware of mushy vegetables. ...
  5. Know your cheeses. ...
  6. Master the art of casserole assembly. ...
  7. Don't skip the topping. ...
  8. Make it now, but bake it later.
Nov 1, 2021

Is it better to bake a casserole covered or uncovered? ›

Generally, casseroles with grains, rice or pasta that will cook during the baking process are usually covered, for at least part of the time. Casseroles made of cooked ingredients are usually baked uncovered. If you like a crisper, browner top, be sure the casserole is uncovered for at least part of the bake time.

What goes well with a chicken casserole? ›

You can serve this tasty slow cooker chicken casserole with:
  • the Best Mashed Potatoes.
  • Green Beans or Collard Greens.
  • Fresh Homemade Bread for dunking.
  • Classic Jacket Potatoes.
  • Sauteed Potatoes.
  • Good old Roast Potatoes also work really well.
Aug 18, 2020

Can you put raw chicken in a casserole? ›

Can I Cook Raw Chicken In Casserole? Short answer: Yes! Long answer: Chicken has to be cooked to 165F internal temperature. If you cube your chicken and put it in a 400F preheated oven, it will most definitely cook to that internal temperature within 15-20 minutes.

What is the main ingredient in a casserole? ›

In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, ...

What are 5 components of a casserole? ›

Let's talk anatomy: A standard dinner casserole usually includes a protein, a starch, a vegetable, a sauce (or other binding ingredient), and cheese. But making a casserole is not an exact science, and you can definitely break away from this formula. Check out some fun side-dish casseroles and desserts below!

How long should a casserole be cooked for? ›

The time a casserole takes to cook will vary from 2-2½ hours for chuck, blade and thick flank, up to 4 hours for shin, leg and neck. Pork cuts for braising and casseroling normally take 1½ hours, and lamb much the same.

Is it better to bake a casserole in glass or metal? ›

What Should I Bake In a Metal Baking Pan? We hate to say it – we've got nothing against glass, we promise! – but metal does an overall better job than glass of baking almost everything except for acidic desserts. It bakes evenly because it heats up so quickly.

Should I cover chicken casserole with foil when baking? ›

Covering a casserole helps the dish cook evenly, stay moist, and prevents burning. Uncovering helps with browning, crisping and allowing for steam to release.

How do you spice up a bland chicken casserole? ›

Add fresh chilli and coriander to a simple casserole to spice it up. Always add hardy, fresh herbs such as bay leaves and rosemary at the beginning of cooking, and throw in lighter herbs, such as parsley and tarragon, at the end so they keep their flavour.

How do you thicken chicken casserole? ›

The three main thickening agents for gravies are flour, cornflour and arrowroot. The first two are normally used in savoury dishes while arrowroot tends to be used in sweet dishes – that said, arrowroot will work in a savoury dish as it has no flavour.

What is the most popular casserole dish size? ›

"The standard size of a casserole dish is 9 by 13 inches. However, due to varying shapes, they are often measured by volume, with three quarts being average,” says Contrino. “It is important to note that if a recipe calls only for a casserole dish, it is most likely asking for a 9- by 13-inch rectangular size.

Why is my chicken casserole tough? ›

Cooking too quickly

If you taste the casserole and find the meat is still tough, and the sauce isn't thick, simply put it back in the oven for another 15 minutes or until the sauce reaches the right consistency and the meat melts in your mouth.

Can you overcook chicken casserole? ›

The secret to a good chicken casserole is to not overcook it,” says Ben Kelly, a red seal chef, blogger, and cookbook author based in Cape Breton. “When chicken is overcooked, it gets stringy and tough and loses what flavour it had. Just take your time and make it with love. That's what a casserole is meant to be.”

How do you keep chicken from drying out in a casserole? ›

The covering helps prevent excessive evaporation and keeps the chicken moist throughout the cooking process. Preventing dryness. Chicken tends to dry out more quickly when exposed to direct heat. Covering the chicken creates a barrier that prevents the top surface from drying out, resulting in tender meat.

What are three guidelines to follow when preparing casseroles? ›

Top tips for casseroles
  1. Cut your ingredients, such as meat, potatoes and parsnips, into similar-sized pieces to ensure they cook evenly. ...
  2. To save time – and washing up – use a flameproof, ovenproof casserole dish. ...
  3. Avoid adding flour after cooking or the raw flour taste will remain.

What are the 4 parts of a casserole? ›

Not every single casserole has all of them, but as a rule of thumb, here's what to look for: a starch, a binding agent or sauce, and a protein or vegetable. Many casseroles also have both vegetables and proteins, as well as a crunchy element to give some textural contrast, and cheese.

How can I improve my casserole? ›

Many casseroles seem to improve in flavour if kept overnight (cool them quickly and keep them in a refrigerator, by the way, once they're cold). This means it's quite possible to make two casseroles while the oven is in full swing, and keep one for the next day.

What are 3 possible advantages to preparing your own casseroles? ›

Why You Should Be Cooking More Casseroles
  1. They're versatile. For every set of tastebuds, there's a casserole to match. ...
  2. They can be nutritious. ...
  3. They're easy, from prep through cleanup. ...
  4. They feed a crowd. ...
  5. They're transportable and gift-able.

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