What is Indian raita made of?

Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour).

What is raita called in English?

Raita is a side dish from Indian Cuisine, made with yogurt, spices, herbs, vegetables and sometimes even with fruits. It is an integral part of Indian meal menus. Call it what you like – raita, pachadi, curd dip, or the Indian cousin of Greek tzatziki, this yogurt condiment is healthy and adaptable.

Should raita be thick or thin?

Raita Should Be Thin Unlike the thick yogurt-based dip that a raita is often thought to be, an Indian raita is more liquidy. It's made with fresh yogurt or curd that hasn't rested in the refrigerator for too long, or that hasn't been strained like Greek yogurt.

What do you serve with raita?

Raita can be as simple as dressing up plain yogurt with salt and spices, or it can be loaded with herbs, fruits, raw or cooked vegetables, chickpeas, and even boiled potatoes . Raita can be thin and light—ideal alongside rice dishes and curries—or thick and chunky—perfect for scooping up with roti and naan.

Indian Raita recipes (2024)

Oct 30, 2023. by Bhavana Patil. No Comments | This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.

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Looking for easy, healthy vegetable Indian Raita recipes to make as a side dish for pulao, biryani? Here ismy collection of 10+ Indian yogurt dips from my blog.

You can also find a variety of other Indian vegetarian curries, beans, lentils, and rice recipes.

If you think of the summer, you will immediately become distracted by thoughts of cold and hydrating meals and drinks. While cold beverages like smoothies, juices, and shakes are the classic summertime choices, some particular sides and accompaniments provide a cooling contrast to our typical hot and spicy regular Indian meals.

One of the most popular additions to our lunch and dinner tables, for instance, is raitas. Thanks to the addition of refreshing dahi (yogurt). In addition to being remarkably simple and quick to make, raitas are light on the stomach, chilled, and refreshing.

Whether served alongside standard parathas, pulao, or biryani, beaten curd blended with vegetables and spices may improve flavors and provide diversity to the meal. Also, it has a tonne of fascinating variants. One just can't get enough of them, whether it's boondi raita, nutritious beetroot raita, or crisp mixed veg raita.

What Is Raita?

Yogurt that has been combined with a little bit of sugar, some spices, and sometimes vegetables and other textural ingredients is known as raita. It is an Indian condiment that is paired with a regular meal for a refreshing affair.

Here are a few Indian Raita Recipes

Let’s have a look at the10+ Indian Raita Recipes, which will offer you a variety of options:

Onion Tomato Raita

Onion Tomato Raita recipe is yogurt combined withonion,tomato, and green chili. This raita is an easy, simple, and commonly made side dish in India that goes with pulao, biryani, and any other Indian rice.

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Cucumber Raita (Kheera Raita)

Cucumber Raita also known as Kheera Raita recipe is an easy and healthy raita made with yogurt (curd), cucumber and Indian spice powders.

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Palak Raita Recipe

Palak or Spinach Raita is an easy and healthy raita recipe made with yogurt (curd),cooked spinach and some spices

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Makhana Raita Recipe (Phool Makhana Raita)

An easy and healthy raita made with yogurt (curd), roasted makhana (puffed lotus seeds) and Indian spice powders.

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Beetroot Raita Recipe

Beetroot Raitais an easy, no-cook colorful looking raita recipe made with yogurt (curd) , grated raw beetroot and spices.

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Lauki Raita (Bottle Gourd Raita)

Lauki Raita or Bottle Gourd Raita recipe is a healthy and easy to make accompaniment made using grated bottle gourd, yogurt and few spices and it goes very well with Indian meals.

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Ash Gourd Raita Recipe

Ash Gourd Raita is a healthy and delicious accompaniment made from winter melon (ash gourd) and yogurt

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Broccoli Raita

Broccoli Raitais an easy and healthy Indian side dish recipe made with plain yogurt (curd), sautéed broccoli, and some spices.

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Drumstick Leaves Raita

Drumstick or Moringa leaves Raita is an easy and healthy raita recipe made with yogurt (curd) , sautéed moringa leaves and some spices

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Zucchini Raita recipe

Zucchini Raita is an easy and healthy raita recipe made with yogurt (curd),sautéed grated zucchini and some spices.

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Yellow Pumpkin Raita (Kaddu ka Raita)

Yellow Pumpkin Raita or Kaddu ka Raita is an easy to make accompaniment made using grated pumpkin, yogurt and few spices and it goes very well with Indian meals.

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Strawberry Raita

Strawberry Raita is delicious ,cool and refreshing fruit-based flavorful yogurt dish which is served as a side dish

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DID YOU MAKE ANY OF THESE 10+ INDIAN RAITA RECIPES?
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