Black Bean Salsa with Avocado Recipe (2024)

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The Fiesta Flats are the perfect crunchy shell to keep each serving nicely contained and easy to pick up. I also like having a second option of clear plastic cups available just in case the guest prefers tortilla chips with Black Bean Avocado Salsa; they are also an easy grab and go snack while mingling.

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This black bean salsa with avocado recipe is one of my favorite party dishes. It’s completely addicting and has so much amazing flavor to satisfy. An added bonus? It is easy to make, healthy, and a guaranteed hit with whoever you may be entertaining.

Tip: Rub the bowl with lime juice prior to mixing all your ingredients to help prevent the avocado from browning. In addition, you can rub the plastic wrap with lime before putting it right on top of salsa. If you have guests that enjoy cheesy dishes, we totally recommend serving this with our Black Bean Cheese Dip!

Ingredients for Black Bean Salsa

Salsa is a dish that requires a lot of ingredients. These ingredients are flavor boosters as well as consistency mixes. Things like black beans, corn, bell peppers, garlic, cilantro and more come together to make one of the best dips you’ve ever had.

While you will need a lot of ingredients, you won’t need a lot of each. Just make sure you don’t skip an ingredient as it may throw off the balance of flavor.

Black Bean Salsa Recipe Directions

To make this Black Bean & Corn Avocado Salsa mix black beans, corn, tomatoes, red bell pepper, fresh garlic, jalapeno pepper, cilantro, and red onion, vinegar, lime juice, tabasco, olive oil, cumin, salt and black pepper in a medium bowl. Next, add avocado and fold into the mixture.

Cover bowl with plastic wrap, putting it right on top of the salsa; chill for at least 2 hours.

When you are ready to set up your food for your party you can bake or microwave the Fiesta Flats and fill after they have cooled.

Fiesta Flats: directions on the box.

*If you prefer your salsa less spicy, then leave out the Tabasco and jalapeno, or the seeds from the jalapeno. Be sure to serve with our easy margarita recipe!

Black Bean Salsa with Avocado Recipe (6)

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Black Bean with Avocado Salsa

Impress your guests with this black bean salsa recipe served in fiesta flats! With avocado and fresh vegetables galore it is healthy and easy to make!

Prep Time2 hours hrs 35 minutes mins

Total Time2 hours hrs 35 minutes mins

Course: Appetizer, Snack

Cuisine: Mexican

Servings: 10 people

Ingredients

  • 1 15 oz can of black beans rinsed and drained
  • 1 15 oz can of whole kernal corn rinsed and drained
  • 4 roma tomatoes seeded and chopped
  • 1 red bell pepper diced
  • 1 jalapeno seeded and minced
  • 1/4 cup cilantro chopped
  • 1/4 cup red onion diced
  • 1 tbsp garlic minced
  • 1/4 cup lime juice freshly squeezed
  • 2 tbsp red wine vinegar 2
  • tbsp olive oil
  • 1 tbsp Tobasco
  • 1 tbsp cumin
  • 1 tsp salt
  • 1/2 tsp ground black pepper
  • 2 large avocados diced

Instructions

  • Mix black beans, corn, tomatoes, red bell pepper, fresh garlic, jalapeno pepper, cilantro, and red onion, vinegar, lime juice, tabasco, olive oil, cumin, salt and black pepper in a medium bowl.

  • Add avocado and fold into the mixture.

  • Cover bowl with plastic wrap, putting it right on top of the salsa; chill for at least 2 hours.

  • When you are ready to set up your food for your party you can bake or microwave the Fiesta Flats, and fill after they have cooled.Fiesta Flats: directions on the box.

Notes

If you prefer your salsa less spicy, then leave out the Tobasco and jalapeno, or the seeds from the jalapeno.

More Party Recipes

Fresh Pineapple Margarita Recipe without Triple Sec | This salsa is fantastic, but it is even better when you pair it with a margarita.

2B Mindset Cowboy Caviar | Low Carb No Corn | You can also try Cowboy Caviar as another dip or even a main dish at your party.

Garlic Free Hummus Recipes {Perfect for a Garlic Allergy or Intolerance} | You can also make hummus which is a great dish for parties.

Crockpot Salsa Recipes | Salsa Party Recipes | Black bean salsa is fantastic, but you want to give people options at your party and that is where crockpot salsa can help.

Low Carb Crockpot Meatballs | You can’t host any event without having some sort of meaty appetizer. Meatballs are the go-to for most events.

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Black Bean Salsa with Avocado Recipe (2024)

FAQs

What do you do with avocado salsa? ›

All of these salsa go great with tortilla chips or dippable veggies like carrot and celery sticks. They're also super good as sauce on tacos, loaded quesadillas, taquitos, enchiladas, or chicken tortilla soup. For more good eatin', head to our full avocado recipe archive.

What is avocado salsa called? ›

5.0. (2) 2 Reviews. Tomatillos, serrano chile, and avocados come together in this hybrid of creamy guacamole and salsa verde.

Is guacamole just salsa with avocado? ›

Hi Nitesh, They are totally different. Salsa is a dip made by blending together vegetables such as tomatoes 🍅 , onion 🧅 , green chillies as the primary ingredients. Guacamole is a dip made from avocado 🥑 which is a fruit rich in monounsaturated fats which are good for health.

Is avocado salsa the same as salsa verde? ›

Avocado salsa is actually a version of salsa verde, of which tomatillos are also the chief ingredient, says PepperScale. Salsa verde, which directly translates to "green sauce," is a tart, spicy sauce based on tomatillos and varying amounts of chili pepper.

What do you eat with avocado salsa? ›

I love to serve it as a fun, fresh appetizer with tortilla chips, but this avocado salsa is great in other ways, too. You can stuff it into tacos or spoon it over nachos. I even like it on top of a black bean burger! Easy, versatile, and delicious, it's a recipe you'll want on repeat all summer long.

How do you keep avocado salsa from turning brown? ›

Place a piece of plastic wrap on the surface of the dip, lightly pressing all over to make sure the plastic is directly in contact with the entire surface of the dip. Store the guacamole in the refrigerator for up to 2 days.

Does avocado salsa taste good? ›

This avocado salsa is a fresh and flavorful side dish that pairs perfectly with chips or as a topping for tacos. With ripe avocados, juicy tomatoes, a punchy dressing, and creamy feta this salsa is sure to be a crowd-pleaser.

How do you cut an avocado for salsa? ›

To cube avocado for salsa or guacamole, start by using a small knife to make horizontal and vertical slices across the avocado, but not through the skin. Slide a spoon between the peel and the flesh, scooping the avocado out of the skin. What you should end up with are beautiful little avocado cubes.

What is avocado salsa made of? ›

Avocado salsa is a vibrant and chunky dip. Almost a cross between guacamole and pico de gallo, it's a refreshing blend of avocados, tomatoes, onions, jalapeño, lime juice, and cilantro. Served with tortilla chips, it's the perfect summer appetizer.

Who makes avocado salsa? ›

TOSTITOS® Avocado Salsa is thick and creamy & made with real avocados. Perfect for parties, TOSTITOS® Avocado Salsa is the perfect dip to enjoy with friends.

How do Mexicans eat avocado? ›

Many people in Mexico just peel them and eat them, like a fruit; others put them in salads, make sandwiches or tacos of them, and if they have the time they mash them, add spices to them and make guacamole to taste.

How long does avocado salsa last in the fridge? ›

Some of our favorite ways to enjoy it is on burritos, chicken tacos, as a spread on sandwiches, as a salad dressing or on top of anything off the grill. To store your Homemade Avocado Salsa, place in an airtight container in the refrigerator. It will last a week in the fridge.

Which is healthier guacamole or avocado? ›

So, guacamole has the same nutritional value as a normal avocado, along with more water content because of onions, lime juice, and diced tomato, more sodium because of added salt, and more vitamin C present in lime juice and tomatoes.

Does avocado salsa taste like guac? ›

The options for store bought avocado salsa are good. They're bright and fresh and don't have that weird chemical-y taste that store-bought guac does. Plus, you can leave this out at a party and it doesn't get brown like guac!

Is avocado salsa good? ›

The taste is okay

The flavor has an overpowering lime flavor which is okay but I would have preferred the avocado flavor to come thru a little more. The consistency is very thin and not clumpy so it nice for a taco sauce but not for a chip dip.

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